
一
Ox Tongueネギ塩牛タン
Grilled beef tongue with leeks and yakiniku sauce.
Authentic Japanese cuisine and timeless hospitality, at the Millennium Airport Hotel in Dubai.
永遠のおもてなし
At Tokiwa we bring the essence of Japan to your table, honouring tradition while embracing the future. Every plate is prepared with care, and every guest is welcomed as if returning home.
Everlasting hospitality

Yuma leads the team on the restaurant floor and works to make every guest feel welcome. He aims to make TOKIWA a place where guests want to return.
Our storyEvery guest is met once, as if for the first and only time. That is the spirit we cook and serve by.
Four of the chef’s picks, in the order an evening unfolds: from the first plate off the grill to the last bowl of rice.

Grilled beef tongue with leeks and yakiniku sauce.

Medium-fatty tuna over hand-pressed rice.

An assortment of skewers from the grill.

Grilled eel glazed in its sauce, over a bowl of rice.
A few favourites from the twelve chapters of our kitchen. Please ask our team about ingredients and allergens.

From a quiet lunch to a long evening with friends, an unhurried table is set for you.
For celebrations, business dinners and gatherings of nine or more, we prepare a table and a menu around your evening.

Tell us the date, the time and the company. We will prepare the rest.